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  1. Porosity
    Ebook
    Sofort lieferbar

    This Brief provides a comprehensive overview of porosity's effects on dried food quality. The fac...

    53,49 € Ebook
    Alle Preise inkl. MwSt
  2. State of Bound Water: Measurement and Significance in Food Processing
    Ebook
    Sofort lieferbar

    This book presents a comprehensive review of the characteristics of bound water and its use in...

    96,29 € Ebook
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  3. Food Preservation in Developing Countries: Challenges and Solutions
    Ebook
    Sofort lieferbar

    This text identifies common mistakes and challenges in food preservation in developing countries,...

    149,79 € Ebook
    Alle Preise inkl. MwSt
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